By Karlee Van De Venter, Tri-City Herald on May 2, 2023

The modern cannabis edible has changed significantly since the birth of the classic pot brownie. In today’s world, there are gourmet cannabis chefs, edible dining courses, infused dinner parties and a plethora of brands selling sophisticated edibles at dispensaries.

All of the options can be intimidating for a newcomer, but making basic edibles doesn’t have to be an arduous task. Start simple, follow the advice of seasoned cannabis chefs and choose an easy recipe.

If you’re following an edible recipe, don’t stray. Stick with the recipe, an altered recipe will likely cause an altered high. Consistency is key. If you’re following a normal recipe and adding cannabis, cook it at a lower temperature for a bit longer.

– Read the entire article at Tri-City Herald.